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Thịt bò nướng lá lốt ("grilled beef, in lolot leaf") or thịt bò lá lốt ("beef, leaf of lolot"), bò nướng lá lốt is a dish consisting of Vietnamese beef in lolot leaves, which are called "betel" leaves by some English magazines. The leaves smell spicy but have a medicinal taste. [1] The food is often served or sold at ...
Piper siassiense C.DC. Piper zamboangae C.DC. Piper sarmentosum is a plant in the family Piperaceae used in many Southeast Asian cuisines. The leaves are often confused with betel, [1] but they lack the intense taste of the betel leaves and are significantly smaller. Piper lolot ( lolot) is now known to be the same species.
Execution of Nguyễn Văn Lém. Nguyễn Văn Lém ( Vietnamese: [ŋwiəŋ˨˩˦ vaŋ˧˧ lɛm˧˥]; 1933 [1] – 1 February 1968), often referred to as Bảy Lốp, [a] was a Viet Cong officer with the rank of captain. He was executed in Saigon by Republic of Vietnam General Nguyễn Ngọc Loan during the Tet Offensive in the Vietnam War.
Chinese sausages drying. Lap cheong (Cantonese, or simplified Chinese: 腊肠; traditional Chinese: 臘腸; pinyin: làcháng; Jyutping: laap6 coeng2; Cantonese Yale: laahp chéung) is a dried, hard sausage usually made from pork and pork fat. It is normally smoked, sweetened, and seasoned with rose water, rice wine and soy sauce. [1]
Chữ Nôm is the logographic writing system of the Vietnamese language. It is based on the Chinese writing system but adds a large number of new characters to make it fit the Vietnamese language. Common historical terms for chữ Nôm were Quốc Âm ( 國音, 'national sound') and Quốc ngữ ( 國語, 'national language').
Thuận Thiên (sword) Thuận Thiên ( 順天, lit. "to obey, to accord with, to comply with Heaven ") was the mythical sword of the Vietnamese Emperor Lê Lợi, who liberated Vietnam from Ming occupation after ten years of fighting from 1418 until 1428. [1] Lê Lợi then proclaimed himself emperor of the newly established Lê dynasty.
Bánh chưng (IPA: [ʔɓajŋ̟˧˦ t͡ɕɨŋ˧˧]) is a traditional Vietnamese food which is made from glutinous rice, mung beans, pork and other ingredients. Its origin is told by the legend of Lang Liêu, a prince of the last king of the Sixth Hùng Dynasty, who became the successor thanks to his creation of bánh chưng and bánh giầy, which symbolized, respectively, the earth and the sky.
Lục bát ( Vietnamese: [lʊwk͡p̚˧˨ʔ ʔɓaːt̚˧˦], chữ Hán: 六八) is a traditional Vietnamese verse form – historically first recorded in Chữ Nôm script. "Lục bát" is Sino-Vietnamese for "six eight", referring to the alternating lines of six and eight syllables. It will always begin with a six-syllable line and end with an ...